Tasteful Thai (Fall 2017)
- Course ID
- RWC, Redwood Campus, Grants Pass
- Wednesday, November 01, 2017
- Bring the flavors of Southeast Asia home to your kitchen. Learn the balance, detail and variety of Thai food with techniques for frying, noodles, rice, meats, seafood and soups. Take a Wok on the wild side. Enrolling with a friend or family member is encouraged so you can cook together in class. A material fee for food, which is provided, is included in the cost. For instructor information and further class details syllabus visit: www.roguecc.edu/CommunityEd/Cooking. Consists of one session. More information is available at 541-956-7303.
- Book Cost Notes
This section has no required book costs. There may be optional materials.
- Estimated Tuition
- Estimated Fees