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Rogue Community College
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Departments

French Pastries (Fall 2017)

Course ID
.095-C1
CRN
1300293
DaysTimesLocationInstructor
W5:30PM-8:30PMRWC-CAFETERIAContractor
Campus
RWC, Redwood Campus, Grants Pass
Dates
Wednesday, October 18, 2017
Description
Learn the unique steps of creating French pastries. Prepare and take away several delicious desserts. Enrolling a friend or family member is encouraged so you can cook together in class. Materials fee included in cost to cover food, which is provided. For instructor information and further class details visit: www.roguecc.edu/CommunityEd/Cooking. Consists of one session. More information is available at 541-956-7303.
Notes
    Prerequisites
      Book Cost Notes
        This section has no required book costs. There may be optional materials.
      Credit/Hours
      0/3T
      Estimated Tuition
      $55
      Estimated Fees
      $20
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